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Bar Los Molinos menu

5 dishes across 5 sections €10–20 Restaurant

Prices transcribed from the printed menu, last checked

Menu Bar Los Molinos
Photographed in store, August 2026. See all 4 pages

Entrantes 17 dishes

  • Jamón €12.00

  • Queso Curado €6.00

    Media ración de Queso Curado

  • Ensalada Mixta €6.00

  • Media de Morcilla €5.00

  • Medio de Chorizo Casero €5.00

  • Patatas bravas €6.00

  • Huevos Rotos Molinero €7.00

  • Huevos fritos con patatas €3.50

  • Media de Croquetas de la casa €6.00

  • Ración de Croquetas de la casa €12.00

  • Media de Croquetas de Espinacas €6.00

  • Ración de Croquetas de Espinacas €12.00

  • Media de Pollo al Limón €7.00

  • Revuelto de la casa €9.00

  • Habas salteadas con jamón €10.00

  • Alcachofas salteadas con gambas y gulas €12.00

  • Migas €7.00

Carnes 16 dishes

  • Churrasco de cerdo €11.00

  • Pechuga de pollo a la plancha €7.00

  • Churrasco de pollo €5.50

  • Carrillada Los Molinos €12.00

  • Flamenquín Molinero €7.50

  • Flamenquón casero €5.50

  • San Jacobo casero €6.00

  • Taco de lomo (Unidad) €7.00

  • Pollo al ajillo (ración 1 per.) €6.00

  • Conejo Los Molinos (ración 1 per.) €13.00

  • Rabo de toro €12.00

  • Manitas de cerdo €8.00

  • Callos €7.00

  • Puntas de solomíllo al Moriles €11.00

  • Presa ibérica con jamón €14.00

  • Berenjenas rellenas €10.00

Pescado 17 dishes

  • Cazuela de gambas al ajillo €10.00

  • Media de Rosada frita €8.50

  • Ración de Rosada frita €12.00

  • Media de calamares fritos €7.50

  • Ración de Calamares fritos €10.00

  • Media de Bacalao frito €8.50

  • Ración de Bacalao €12.00

  • Bacalao a la Vizcaína €14.00

  • Bacalao gratinado €14.00

  • Pulpo a a Gallega €15.00

  • Media de Boquerones fritos €6.00

  • Ración de Boquerones fritos €9.00

  • Media de Fritura mar y tierra €7.00

  • Ración de Fritura mar y tierra €12.00

  • Pez Espada a la marinera €10.00

  • Almejas salteadas €12.00

  • Mejillones al vapor €12.00

Arroces (En Paella o Meloso al gusto) 10 dishes

  • Arroz de Costillas Ibéricas, alcachofas y espárragos

  • Arroz con Pollo de corral

  • Arroz Negro con marisco

  • Arroz con Rabo de toro

  • Arroz con Carabineros

  • Arroz con Carrillada

  • Arroz con Bogavante

  • Arroz con Verduras

  • Arroz de Marrisco

  • Arroz con Conejo

Pizzas 14 dishes

  • Margarita €6.00

  • York €6.00

  • Bacon €6.00

  • Atún €6.00

  • Roquefort €6.00

  • Cuatro quesos €6.00

  • Pepperoni €6.00

  • Completa €7.00

  • Kebab €7.00

  • Carbonara €7.00

  • Barbacoa €7.00

  • Vegetariana €8.00

  • Marinera €8.00

  • Complemento Extra €0.50

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

The ambiance at Bar Los Molinos strikes a balance between casual and inviting, embodying the understated charm often sought in Córdoba’s dining scene. The dim lighting coupled with rustic wooden accents creates a space where lingering over a meal feels entirely natural. While the restaurant occasionally buzzes with lively conversations, quieter moments slip in, allowing diners to appreciate the blend of traditional and modern influences evident throughout the venue. Photos of the interior suggest a cozy feel that is indeed reflected during visits, revealing how atmosphere complements both intimate gatherings and more energetic dining experiences.

A standout from the Bar Los Molinos menu is the variety of locally inspired tapas, which showcase fresh ingredients prepared with care but without unnecessary complexity. Among the choices, the grilled lamb and the fried eggplant offer a satisfying contrast of textures, with seasoning that feels both authentic and approachable. While some dishes may benefit from a touch more vibrancy to elevate them beyond comfort food status, the overall preparation respects Andalusian culinary roots. For those curious about the presentation, several diners have shared numerous images capturing the appealing arrangement and rustic plating that provide insight into what the restaurant delivers on the plate.

Reviews commonly note the attentive yet unobtrusive nature of service, contributing to an experience that feels sincere rather than scripted. The pricing aligns with expectations for quality in this segment of Córdoba’s dining landscape, offering reasonable value without descending into the bargain-basement category. Although occasional delays during peak hours have been observed, the staff’s efforts to maintain welcoming interactions generally dispel any frustration. Combined, these elements underpin the enduring appeal of this restaurant, praised for a straightforward appeal that keeps patrons returning for its comforting or occasionally refined offerings.

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